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INTERNAL - Proposal Worksheet

Guest Information

Guest Name

*

Company/Organization

Email

*

Phone Number

*

Lead Source

*

Event Details

Event Date

*

Event Time (Time of Day)

*

Event Time (Length)

Number of Guests

*

Kids

*

Event Type

*

Space

*

Printed Menu

Heading For Menu

Menu Information

Menu Selection

*

Add-Ons

Beverage Approach

Beverage reference pricing — Packages/person: Beer & Wine 1hr $20 / 2hr $35 / +$10 add'l; Premium $30 / $50 / +$15; Top Shelf $40 / $60 / +$20. Per consumption: beer $5, house wine bottle $28, specialty cocktail $10.

Package Duration

Quote

Food subtotal

*

Add-on totals

*

Beverage estimate (or "per consumption"

Service charge 20%

*

Sales tax %

*

Estimated total

*

Pipeline Status

Status

*